COFFEE SOURCES

Our Products & Sources

Me’e bokko is named after the place where the Guji Oromo tribe “Gada” system and ruling power transition is held at. Me’e bokko is one of the Coffee growing region in west Guji with an altitude of 2050 to 2350 meters above sea level. It’s known by high elevations and bright, natural processed coffees where we supply and the district from where we anticipate an export business. The higher altitude of the place makes the coffee fantastic. This causes slower maturation of the coffee cherries as the temperatures are lower and the cherries have more time to develop, which brings the super unique cup profile you may only find in Ethiopia.